Demi Chef (Central Kitchen) - Hospitality & Tourism

Join TBI Group, a leader in the hospitality and tourism industry, as a Demi Chef (Central Kitchen) in Jakarta Raya. This is an exciting opportunity for a culinary professional to support kitchen operations and work alongside experienced chefs in our central kitchen. At TBI Group, we pride ourselves on delivering exceptional dining experiences, and we are looking for a dedicated and passionate Demi Chef to help us maintain our high standards.

As a Demi Chef at TBI Group, you will play a crucial role in ensuring that our dishes are prepared efficiently and to the highest quality. You will work closely with our head chefs and other kitchen staff to maintain a clean and organized workspace, and you will be responsible for preparing and cooking a variety of dishes using our state-of-the-art equipment.

📋 Tanggung Jawab Pekerjaan

• Assist head chefs in preparing and cooking a variety of dishes
• Maintain a clean and organized kitchen workspace
• Use kitchen equipment such as stoves, ovens, and grills to prepare food
• Follow food safety and sanitation guidelines
• Work efficiently to meet daily production targets
• Assist with inventory management and food cost control
• Participate in kitchen training and development programs
• Adhere to company policies and procedures

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience as a Demi Chef or similar role in a professional kitchen
• Knowledge of Indonesian and international cuisine
• Ability to work in a fast-paced environment
• Strong attention to detail and commitment to food safety
• Good communication and teamwork skills
• Familiarity with kitchen software such as SAP or similar systems
• Ability to lift and move heavy objects
• Willingness to work flexible hours, including weekends and holidays

🛠️ Keahlian

Lowongan Terkait